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Learn how to make these irresistible sour candy grapes with our simple recipe!

Ingredients:

• 2 cups seedless grapes (green or red)
• 2-3 tbsp lime juice (freshly squeezed)
• 1/2 cup sugar

Instructions:

1. Wash the Grapes: Rinse the grapes well under cold water and pat them dry with a paper towel. Drying is important for the lime juice to stick.
2. Coat the Grapes with Lime Juice:
   • Place the washed grapes in a large bowl.
   • Pour lime juice over the grapes and toss them around, making sure all the grapes are evenly coated.
3. Roll the Grapes in Sugar:
   • Pour the sugar onto a plate.
   • One by one, roll each lime-coated grape in the sugar until fully coated.
4. Freeze the Grapes:
   • Arrange the sugar-coated grapes on a tray lined with parchment paper.
   • Freeze for 1-2 hours, or until the grapes are frozen and the sugar coating is crisp.
5. Serve