Weight | 1.000 kg |
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Barcode | 2670058 |
Product details | Taste: Eggplant has a flavor similar to summer squash or zucchini: tender, mild, and sweet with a slight vegetal bitterness. Eggplant will absorb the flavor of whatever it`s cooked with. Its texture is firm and spongy when raw, and meltingly tender when cooked (especially fried, smoked, or braised). |
Nutrition facts | Vitamin C 3% Iron 1% Vitamin B6 5% Magnesium 3% |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack. |
SKU | 101800063 |
Aubergines Red
€4.99 inc VAT kg
Eggplant, aubergine or brinjal is a plant species in the nightshade family Solanaceae. Solanum melongena is grown worldwide for its edible fruit. Most commonly purple, the spongy, absorbent fruit is used in several cuisines. Typically used as a vegetable in cooking, it is a berry by botanical definition.
In Stock
SKU: 101800063
Category: 2 Fruits & Vegetables, Vegetables
Aubergines Red
€4.99 inc VAT kg