Scandi Style Salmon with Beetroot, Lentils & Mustard

Autumn is officially upon us. And as the days grow shorter and the air crisper, Prinos Farm&Deli brings you a hearty November 2023 recipe, packed with wholesome goodness without being too heavy. This month it’s all about Scandi style salmon cooked with a mustardy marinade and served alongside deliciously creamy beetroot and lentils on a bed…

Creamy Mediterranean Red Lentil Soup

Prinos Farm&Deli is passionate about providing our customers with the top quality produce they need to eat well. Moreover, we want to help show you just how easy it is to cook healthy, well-balanced meals. Such as hearty soups, which are perfect for the winter months when the weather is colder. In fact, January is…