Roast Pumpkin, Mushroom & Sage Risotto

As the weather gets cooler, now is the best time of year to make warm and comforting recipes, using the wealth of delicious fresh seasonal produce available at Prinos Farm&Deli. And it’s the season for root veggies right now in Cyprus, which is why we’ve chosen this flavour-filled, nutrient-packed roast pumpkin risotto with mushrooms and…