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3 Healthy Homemade Dips to Try in Your Own Kitchen
Learn how to make some healthy homemade dips, hummus, tzatziki, melitzanosalata, tirokafteri, moutabal and guacamole.
Chicken paella with squid, fennel and green beans
For this month's #prinosfarmndeli recipe blog, we choose a paella with chicken, squid, fennel and green beans. A super quick and easy dish that the whole family will enjoy.
Vegan Lemony Summer Pasta with Cashew Cream Ricotta, Courgette, Basil and Fresh Greens
Lemon summer pasta with zucchini, ricotta, basil and fresh greens. A nice, light and delicious dish with potent nutritional.
Mediterranean Baked Salmon with Sun-Dried Tomato Couscous
We share a recipe for delicious Mediterranean salmon in the oven with couscous couscous, sun-dried tomato. A perfect light meal for the summer months.
Sweet Potato, Marinated Roast Vegetables, Avocado and Black Bean Tacos
A local seasonal taste, all wrapped up in mouth-watering sweet potato, marinated roast vegetables, avocado and black bean tacos.
Artichoke, Red Onion & Rosemary Risotto
We share this delicious spring risotto recipe with artichoke, red onion and rosemary, using premium products from Prinos Farm&Deli.
Garlic Butter Chicken with Parmesan Cauliflower Rice
A delicious and nutritious recipe for crispy chicken with golden garlic and butter, served on a bed of rice and cauliflower.
5 Easy Vegan Recipes for Veganuary
With the goal to inspire some plant-based creativity in the kitchen - and show you just how easy it is to be meat and dairy free, we’re sharing five easy vegan recipes to help anyone trying Veganuary.
Boska Chocolate Fondue
In the spirit of the festive season, our Prinos Farm&Deli Chef Panos prepares a mouth-watering chocolate fondue experience.
Πλούσιο Χορτοφαγικό Στιφάδο
Τα Prinos Farm&Deli σας προτείνουν να δοκιμάσετε φυτικές συνταγές ώστε να δείτε πόσο ενδιαφέρουσες, νόστιμες και ποικίλες μπορούν να είναι. Όπως το χορτοφαγικό μαγειρευτό κατσαρόλας Πρίνος, που έφτιαξε ο Σεφ Πάνος με αγάπη.
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