Barcode | 2670032 |
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Product details | Green cabbage can taste slightly peppery when consumed raw, but its taste is sweeter and less spicy when it`s cooked. The queen of slaw, green cabbage can stand up to even the heaviest, creamiest, or spiciest of dressings. You can also consume cabbage by fermenting it to make sauerkraut. |
Nutrition facts | Calories: 22 Protein: 1 g Fiber: 2 g Vitamin K: 85% of the RDI Vitamin C: 54% of the RDI Folate: 10% of the RDI Manganese: 7% of the RDI Vitamin B6: 6% of the RDI |
Disclaimer | Customers are advised to check product packaging for nutritional information and allergen warnings before consumption, as product information is subject to change after publication. You should always read the product label to ensure you are following the most up-to-date information. This is especially important if you have an allergy or intolerance. Allergen information can be found highlighted in the ingredients list on the back of pack. |
SKU | 101800037 |
Cabbage Green
€0.79 inc VAT kg
More commonly known as green cabbage, the cannonball cabbage is one of the most popular cabbage varieties. It is so named for the way its leaves wound tightly over one another in a dense, compact fashion; with the final product resembling a cannonball.
In Stock
SKU: 101800037
Category: 2 Fruits & Vegetables, Vegetables
Cabbage Green
€0.79 inc VAT kg