Mediterranean Baked Salmon with Sun-Dried Tomato Couscous
We share a recipe for delicious Mediterranean salmon in the oven with couscous couscous, sun-dried tomato. A perfect light meal for the summer months.
We share a recipe for delicious Mediterranean salmon in the oven with couscous couscous, sun-dried tomato. A perfect light meal for the summer months.
We share the best foods to eat before and after your exercise session to help fuel our bodies and boost both the benefit of your fitness workout, as well as the results.
A local seasonal taste, all wrapped up in mouth-watering sweet potato, marinated roast vegetables, avocado and black bean tacos.
We share this delicious spring risotto recipe with artichoke, red onion and rosemary, using premium products from Prinos Farm&Deli.
With the goal to inspire some plant-based creativity in the kitchen - and show you just how easy it is to be meat and dairy free, we’re sharing five easy vegan recipes to help anyone trying Veganuary.
In the spirit of the festive season, our Prinos Farm&Deli Chef Panos prepares a mouth-watering chocolate fondue experience.
For this month you can try our Chef's new recipe: Beef with baby vegetables cooked in a Himalayan salt block and served with stuffed sweet potato with Guanciale and double Gloucester cheese.
Want to lower your cholesterol naturally? Prinos Farm&Deli has compiled a list of foods with low cholesterol. So we present to you the best foods that quickly lower cholesterol levels.
The traditional dish of Cyprus is the spit! But there are so many other things that can be cooked in fuku and Prinos suggests you two delicious alternative barbecue recipes, for a deviation from the usual spit.
Prinos suggests a unique way to make risotto with rich Trachana instead of rice. A healthy, filling meal that the whole family will enjoy.